L’autodidacte
Technical sheet
Pays d’OC Viognier
Indication géographique protégée (IGP)
White
100% Viognier
Terroir
Château St-Jean d’Aumières’ vineyard lies on the slopes overlooking the high-valley of Hérault gorges, upon the foothills of the Larzac area. Two plots of Viognier grape variety sitting around an old oak tree will be used to make a great white wine.
Vinification method
After the pressing process has been carried out in an inert environment, the must is entirely protected from oxidation when being converted into wine. Fermentation takes place at a low temperature (16°C) to maintain the aromatic delicacy, and the use of specific yeasts will result in a highly subtle aromatic combination.
Blend
100% Viognier
Tasting Notes
Its powerful nose releases exotic and citrus scents, and it will give a two-stage feel on the palate: first, a fresh, slightly acid sensation, and finally a delicious honey flavour.
Service
It should be served at a 10-12°C temperature.
Serving Suggestions
L’Autodidacte may be served with appetizers, at the aperitif time, or with a main course of grilled fish or meat. It is ideal with slightly spicy exotic dishes or sushi and sashimi!